There is no doubt that Vintage 2023 was one of the most challenging we have experienced in the 40 years that we have been growing grapes at Tarrawarra.

31st May 2023

We are so proud to have received an AGFG Chef Hat for 2023

17th Jan 2023

5 minutes with TarraWarra's Joel Alderdice

11th Jan 2023

We are honoured to have received a chef’s hat at the 2023 Good Food Guide Awards.

10th Jan 2023

Travel Wanderlust lists the best Yarra Valley wineries you have to visit in 2022

16th Jun 2022

Joel Alderdice started his career as an apprentice at Tarrawarra. Over the past decade he has honed his craft at some of the Melbourne and the Yarra Valley’s best restaurants and in December 2021 he returned to Tarrawarra as Head Chef.

3rd Jun 2022

Thank you to Delicious for recently awarding us in the Top 100 restaurants in Victoria.

5th Dec 2019

We are honoured to have received a chef’s hat for the third year in a row at the 2020 Good Food Guide Awards.

30th Oct 2019

Our Pumpkin dish was recently featured in The Herald Sun's 'Taste' magazine. Just in time for Halloween, this dish is most certainly a must-try in the TarraWarra restaurant.

25th Sep 2019

We are thrilled with Huon Hooke’s review of one of our newly released wines, the 2017 Reserve Chardonnay. It received 98 points and is ranked #1 of 63 2017 Yarra Valley Chardonnays on The Real Review.

6th Sep 2019

As the dust settles and the nets are put away, we can finally breathe deeply, rest, and reflect on our vintage.

1st Apr 2019